At Noshh Grill, we don’t just serve food — we bring the streets of South Asia to your table.
Our kitchen runs on fire, flavour, and flair. From haandi-cooked biryanis that steam with tradition to on-the-bone karahis bubbling with spice and soul, we do it the proper way — slow-cooked, bold, and unapologetically rich.
Craving heat? Our charred-to-perfection grills and tandoors are a full-on flavour assault: lamb chops, malai tikka, seekh kebabs, Amritsari fish — grilled, seared, and smoking with attitude.
And then there’s the Hyderabadi Tawa — the crown jewel. A sizzling, stacked-up feast of grilled meats, aromatic curries, and street-style sides, all served hot on a tawa for that full sensory slap. It’s messy, it’s mighty, it’s made for sharing (but you won’t want to).
Everything at Noshh is built for bite, banter, and bold palates. No shortcuts, no compromises — just authentic street food, turned up loud.